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Our Prestige Collection wines are produced in a manner that showcases the inherent character of our vineyard. Low yields are a key ingredient in developing fruit with intensity and character, with these vines carefully managed to produce no more than 1.5kg of fruit per vine. The result is a wine that exhibits floral citrus blossom aromas intertwined with vibrant grapefruit zest on the nose. The palate is rich, plush and textural, balanced by an attractive tension. Reflecting the unique qualities of the vineyard beneath the surface, the wine delivers a refreshing mineral and acid backbone, supporting complex layers of nougat and a lingering toasty finish.
Winemaker's Notes
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